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Hong Kong locals like their sweets—hence the huge proliferation of dessert-only restaurants around town. The treats at these cheap, cheerful places are...more
No matter how many McDonald's and KFC franchises open up in Hong Kong, savory dumplings are the city's fast-food staple. The ubiquitous dumpling shops offer...more
One of the city's top Cantonese restaurants since 1972, Fook Lam Moon is old-school—both in cuisine and decor (look for the shrine to the kitchen god...more
The best—and certainly the most traditional—dim sum in town is served here. Its 1930s rosewood furniture, creaky ceiling fans, brass spittoons, and...more
With its fashionable boho interior, creative seasonal menus and excellent wine list, it's no surprise that M has stayed popular—even...more







