Brooklyn , New York
Tel: 718 789 2778
Subway: G train to Clinton & Washington
Concierge.com's insider take:
Fort Greene's abundance of 19th century brownstones and French expats can lend it a decidedly European feel. This haute bistro certainly plays a role as well, with its spare, whitewashed interior, heavily accented waiters, and good rosé selection. When Ici's menu quotes Alice Waters, it's not just lip service: Owners Laurent and Catherine Saillard are keen on using fresh, naturally grown ingredients from local farms. And while the Gallic bent here is pronounced, they've thankfully had the good sense not to bog the freshness down in heavy sauces. Dishes change seasonally, but might include a wilted dandelion salad with poached eggs and bacon in an anchovy cream. Entrées are spare but flavorful—try the sautéed skate with collard greens and brown butter. The outdoor patio's herb garden and white picket fence are a delight; the ample space between tables unheard of in this town. Service is competent and assiduous, with just the right touch of French attitude. The restaurant is a good spot for pre- or post-BAM performances, and also serves a popular brunch on weekends.
Open Tuesdays through Sundays 9 am to 10 pm.