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Casa Valerio, Chamonix-Mont-Blanc

88 Rue du Lyret
France 74400
Tel: 33 4 50 55 93 40's insider take:

If you can't stand to look at another fondue, try one of Valerio's pizzas. This Italian restaurant has all the classic trattoria trappings (Chianti bottles, red-and-white checked tablecloths) and an enormous following among locals and visitors alike since its opening in 1983. Colorful owner Valerio Comazetto fusses over his cherished wood-burning oven as if it were a vintage Ferrari. It's not all pizza, however, don't miss the spaghetti with king prawns or the beef carpaccio with crumbled Parmesan. Comazetto also makes a mean margherita.

Open noon to 11:30 pm.

Information may have changed since the date of publication. Please confirm details with individual establishments before planning your trip.