send to printer

Takocho, Kyoto

1-237 Miyagawasuji, Kawabata-dori
Japan 605-0801
Tel: 81 75 525 0170's insider take:

Some might call it a scam: taking oden—the hodgepodge stew that's served at ramshackle street stalls and slurped up by drunken students and salarymen on cold winter nights—moving it indoors, and charging an arm and a leg. But Takocho's spin on this seaweed-based broth—filled with octopus tentacles, hard-boiled eggs, fried tofu, fish cakes, and other goodies and served with a generous dollop of fiery mustard and a fistful of chopped scallions—is worth the up-charge: The broth is heavenly, and the ingredients high-quality and varied. Get there early: The counter-only restaurant fills up quickly, the choicest ingredients disappear fast, and the competition among regulars can be brutal.

Open Tuesdays through Sundays.

Information may have changed since the date of publication. Please confirm details with individual establishments before planning your trip.