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Bergara, San Sebastián

8 General Artetxe
San Sebastián
Tel: 34 943 275 026's insider take:

The almost rococo display of pintxos at this bar can be overwhelming—but luckily, you can pretty much close your eyes and point; every dish here is a winner. Our favorites: foie gras with peeled grapes, and txalupa, a puff pastry filled with mushrooms and langoustine in a cava wine reduction (order a glass of cava to go along with it). The bar's location in the residential neighborhood of Gros means that it draws a nicely mixed crowd, including families.

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