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La Provence, Bigfork

408 Bridge Street
Bigfork , Montana
Tel: 406 837 2923's insider take:

After turns at the Four Seasons London and the Ritz-Carlton in Naples, Florida, chef Marc Guizel brings southern French cuisine to Big Fork, an upscale resort town on Flathead Lake that attracts Gold Coast golfers and sailors along with wealthy second-homers (kind of like Naples—no wonder Guizel feels at home). Sit in the garden patio, not far from the lake's eastern shore, and try the perennial favorites of French onion soup with Gruyère and fresh fish garnished with grain mustard and saffron risotto.

Information may have changed since the date of publication. Please confirm details with individual establishments before planning your trip.