The Counter, New York City
Is there such a thing as too much choice? When West Coast burger joint The Counter opens its first New York City outpost in Times Square on Monday, you'll be able to choose from more than 300,000 burger combinations. Surely it's only a matter of time before someone takes that as a challenge.
The options to build your own Angus beef, grilled chicken, turkey, or veggie burger--with toppings like grilled pineapple, roasted corn and black bean salsa, country buttermilk Ranch dressing, basil pesto, fried egg, and dill pickle chips--sound yummy. And the industrial-style interiors with hanging globe lights and mint-colored walls will be a welcome respite from the many gaudy fast-food options in Midtown.
Better still, there's a full bar with spiked shakes. We're there.
Photo: Courtesy of The Counter
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