Eataly's La Birreria, New York City
Blizzards and ice storms and snowpocalypses are giving way to warmth, and with that, the patios and gardens of New York City will fill with sunseekers. The newest alfresco fun? La Birreria, a 5,000-square-foot beer garden set to open later this spring on the roof of the Batali/Bastianich foodtopia, Eataly, in the Flatiron District.
Copper vats will turn out microbrews created by U.S. sudsmeister Sam Calagione of Dogfish Head fame and Italians Teo Musso of Birra Baladin and Leonardo Di Vincenzo of Birra del Borgo. The unfiltered, naturally carbonated brews will be hand-pulled through traditional beer engines and paired with pizza and sausages. And there's a retractable roof, should Old Man Winter decide to make a last-ditch appearance.
Photo: Courtesy of Samantha Decker