Close
Concierge.com
  • Font Size:  A A A

't Zilte Restaurant, Antwerp, Belgium

By Conde Nast Traveler Friday, May 20 07:00 AM

Ziltei0520_001u 
Back when the world was flat, the spice trade was the peak of culinary adventure. So it seems fitting that Belgium's Michelin-starred powerhouse 't Zilte restaurant--where classic cuisine is given a modern twist--has made a new maritime, ethnographic, and folklore institution, Antwerp's Museum Aan de Stroom, its second home.

Occupying the entire ninth floor of the hulking rust-colored stone-and-glass sentinel, the restaurant overlooks the city and river Schelde through floor-to-ceiling windows. 't Zilte may be sitting on top of some noteworthy exhibitions, but we're guessing chef Viki Geunes' creations, including five inventive variations on foie gras, are likely to be the most enticing of all.

Photo: Courtesy of 't Zilte

Comments

Prices and other information were accurate at press time, but are subject to change. Please confirm details with individual establishments before planning your trip.

EXPRESS SIGN-UP Sign up for one of our exciting panels and receive the latest news, travel offers, and event invitations from Condé Nast Traveler and our valued advertising partners.

http://www.cntpromo.com/ex.asp
Traveler Magazine

My Concierge.com

Advertisement

Advertisement

I understand and agree that registration on or use of this site constitutes agreement to its User Agreement, Privacy Policy, and Mobile Terms and Conditions.

 
iPhone App:

Create personalized postcards out of your favorite travel photos!

Learn More ›
Subscribe to our free RSS feeds:

Get the latest destinations picks, hot hotel lists, travel deals and blog posts automatically added to your newsreader or your personalized homepage.

Learn More ›

Special Advertisement

Contests, Sweepstakes & Promotions