Yardbird Southern Table & Bar, Miami, Florida
It may be in the South, but Miami has always chosen hard bodies over barbecue, bottle service over bourbon shots. That's all about to change, thanks to former Top Chef-er Jeff McInnis. The Panhandle native's new Yardbird Southern Table & Bar is putting the deep-fried South into South Beach.
Within the cozy confines of the reclaimed barn-wood walls, you can throw calorie counting to the wind with sweet tea-brined ribs, skillet-fried chicken and waffles, and pimento cheese jars. Wash it all down with one of 51 bourbons, including house-made infusions such as peach or bacon. McInnis and crew are currently serving lunch and dinner, with brunch coming soon. Because nothing cures a bottle service hangover like beignets and buttermilk biscuits.
Photo: Courtesy of Yardbird Southern Table & Bar




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