't Zilte Restaurant, Antwerp, Belgium
Back when the world was flat, the spice trade was the peak of culinary adventure. So it seems fitting that Belgium's Michelin-starred powerhouse 't Zilte restaurant--where classic cuisine is given a modern twist--has made a new maritime, ethnographic, and folklore institution, Antwerp's Museum Aan de Stroom, its second home.
Occupying the entire ninth floor of the hulking rust-colored stone-and-glass sentinel, the restaurant overlooks the city and river Schelde through floor-to-ceiling windows. 't Zilte may be sitting on top of some noteworthy exhibitions, but we're guessing chef Viki Geunes' creations, including five inventive variations on foie gras, are likely to be the most enticing of all.
Photo: Courtesy of 't Zilte