With "commanding views of the surrounding countryside," this 16th-century Veneto villa has "beautiful grounds including a tea garden and several shady terraces." Rooms decorated "in good taste pack in modern comforts." The restaurant makes a show of such local specialties as "sea bass baked with Guerarde salt potatoes, Taggiasche olives, and white wine sauce."
(31 rooms)
(31 rooms)
Also featured on the: Gold List for 2005, Gold List for 2006, Gold List for 2007, Gold List for 2008, Gold List for 2011
Amenities:
Golf,
Spa
Overall Score: 90.3
- Rooms: 88.7
- Service: 93.7
- Food: 87.3
- Location: 95.2
- Design: 95.2
Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.
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