The Sersale family still lives and entertains at its bright-red Moorish-Baroque former summer house on a hillside above the bay. Public spaces are "filled with flowers" and antiques; rooms' private verandas overlook Li Galli Archipelago, the islands of the sirens. La Sponda tempts with Neapolitan cuisine such as poached baby octopus with Provola cheese, while the new Champagne and Oyster Bar romances with candlelight and lounge music.
(63 rooms)
Also featured on the: Gold List for 2005, Gold List for 2006, Gold List for 2007, Gold List for 2008, Gold List for 2009, Gold List for 2011