Hot List Nights 2008
See Also
- Hot Hotels ›
- Hot Tables ›
- Hot Spas ›
LOOKING FOR LISTS FROM OTHER YEARS?
Behind an unmarked door on a dimly lit street in the middle of town, the Danish capital's best bar is busy six nights a week. Two utterly beguiling rooms in an eighteenth-century building have high ceilings and gray wainscoting. It all looks traditionally Scandinavian, but the cocktail menu ranges from the classic to the contemporary. Try a Burnt Fig (caramelized fig syrup with cognac and cream) or a Thai'ed Up Martini (Plymouth gin with Thai basil). All of Scandinavia is in the grip of a cocktail boom right now, but thanks to the charm of the premises and the expertise of the bartenders, Ruby shines the brightest.
Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.
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