LOOKING FOR LISTS FROM OTHER YEARS?

See also...
Hot List 2008

LluÇanes, Barcelona

Address: Plaça de la Font, Mercat de la Barceloneta

Tel: 34-93-224-2525

In the latest sign that the Barceloneta area is going upscale, chef Ángel Pascual set his restaurant in the center of what was, until recently, a barrio of fishermen and washerwomen. The Michelin-starred Lluçanes is tucked into an upstairs corner of the local market, but with its huge open kitchen, you'll hardly notice the uninspiring industrial decor. As befits a port, seafood is the star: A juicy square of sea bream sits in a pool of algae romesco, while a flavorful suquet, the classic Catalan shellfish stew, is darkly flavorful and thick with prawns and the crayfishlike escarmalans. The chef has a thing for truffles—they show up, lavishly, in everything from the delicate vegetable broth with "meringued" egg to the dense dessert pudding known as tocino de cielo. The artisanal breads, like the fine-crumbed pain de mie, are from the market downstairs (entrées, $38–$55).

Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.

My Concierge.com

Advertisement

I understand and agree that registration on or use of this site constitutes agreement to its User Agreement, Privacy Policy, and Mobile Terms and Conditions.

 
iPhone App:

Create personalized postcards out of your favorite travel photos!

Learn More ›
Subscribe to our free RSS feeds:

Get the latest destinations picks, hot hotel lists, travel deals and blog posts automatically added to your newsreader or your personalized homepage.

Learn More ›

Advertisement

Special Advertisement

Contests, Sweepstakes & Promotions