Hot List Tables 2009
See Also
LOOKING FOR LISTS FROM OTHER YEARS?
5 Bernstorffsgade
Tel: 45-88-700-000
With a beautiful setting overlooking Tivoli Gardens, Restaurant Herman, inside the stylish Nimb hotel, has become one of the edgiest tables in Copenhagen. Young chef Thomas Herman surveys the white duplex dining room through a window that also allows diners to watch him and his team preparing such superb modern Danish dishes as chestnut bisque with salt-pickled scallops, tiny wild mushrooms, and a dollop of caviar as well as smoked duck with brined walnuts and red cabbage.
Tip: Try the six-course tasting menu, with wine pairings by the brilliant sommelier Jacob Kocemba (tasting menus, $120–$147).
next ›
Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.
RSS Feeds