Hot List Tables 2009
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349 E. 13th Street
Tel: 212-533-6212
The Redhead's bacon brittle may be the year's top (or at least most blogged-about) snack, and with good reason: Salty cocktail peanuts tossed with crumbles of lightly candied bacon are an addictive combo. But that's just the beginning at this cozy East Village charmer. In addition to that famed brittle, chef Meg Grace has a contender for the city's best buttermilk fried chicken, plus smoky duck and andouille sausage gumbo and well-balanced salads. The dense sticky toffee pudding is the stuff of dreams.
Tip: The late-night menu, including the hefty burger, is available until 1 A.M. (entrées, $10–$22).
Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.
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