Tel: 32 3770 8625
Concierge.com's insider take:
Who would have thought the industrial look could be as swanky as this? Het Pomphuis serves an upmarket menu, including dishes such as cod on a bed of mashed potatoes topped with poached egg and caviar, or pheasant with sauerkraut, cabbage, fried potatoes, and veal gravy, in what was a shipyard pump housethe old hydraulic equipment is still therein a revitalized wharf north of the center. The huge arched windows and skylight ceiling deliver some Art Nouveau drama, as does the sexy long bar.
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