Tel: 32 497 045 865
Concierge.com's insider take:
There's a cheery Montmartre feel to this bustling Het Zuid charmer with its sunny dining room and cozy floral wallpaper. It serves up simple modern nibbles that a hip Belgian mom might throw together: terrines made with Roquefort and dates, toast smeared with goat cheese and honey, and spicy meatballs plopped atop coriander-infused couscous. A selection of sandwiches, pastas, and salads are listed on the chalkboards and help keep the place filled with a young sophisticated crowd of regulars even on weeknights. The patio swells with flaneurs in summer.
Open Tuesdays through Fridays 10 am to 3 pm and 6 pm to midnight, Saturdays and Sundays 6 pm to midnight.