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restaurants
Jimbaran , Bali
Indonesia
Tel: 62 361 702 222
Concierge.com's insider take:
The new restaurant at the Ritz-Carlton Cliff Villas complex has one of the most spectacular settings on the island: a series of terraces that cascade down a hillside and overlook sparkling Jimbaran Bay. Tables are spaced widely along the white marble floors, and around pools and waterfalls. The mostly Western food is equally impressive. The menu changes frequently, but past appetizers have included seared French foie gras accompanied by morels and truffle polenta; a standout entrée choice has been the U.S. Prime Angus sirloin, char-grilled and served with a hearty potato-and-bacon pie. Fish dishes tend to incorporate Asian herbs and Middle Eastern spices. Many diners start their meal at the glowing alabaster oyster bar or alfresco Martini Club, which serves tapas.
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