Tel: 34 93 318 25 84
Concierge.com's insider take:
Unlike its modern counterpart Santa Caterina, Raval's La Boqueria is loud, crowded, and boisterous. It's built on the site of an old convent, and the wrought-iron roof, stained-glass stalls, and stone columns make it a spectacular venue for some of the world's most photographed food stalls selling everything from eggs and potatoes to percebes (goose barnacles) and insects. Be sure to stop by at Lorenç Petràs's mushroom mecca and save time for lunch—either at Bar Pinotxo, Universal Kiosk, or El Quim. Each serves superlative fresh fish and seafood tapas, made all the better by a glass of local bubbly.