Posted on: September 09, 2009 at 2:29PM
Colleagues living in Beijing insisted that the Beijing duck at the Beijing Roast Duck Restaurant (also known as Beijing Dadong) was the finest in the city. Though the rows of headless black ducks hanging in the kitchen were a bit intimidating, the end product was sublime -- juicy duck, crisp scallions, crackling skin. An outstanding destination. report a problem
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