Epiphany, Santa Barbara, California
Santa Barbara , California
Tel: 805 564 7100
Concierge.com's insider take:
This low-lit restaurant in a 19th-century house feels a bit like a wine cellar, with its brick walls and archways. But its hidden nooks, fireplace room, private dining area, and patio cabanas also create the perfect venue for an intimate meal. Formerly owned by Kevin Costner, the restaurant is now run by Michelle Mastrangelo, with chef Ron True, former chef of Gramercy Tavern in New York, cooking the cuisine du jour. Try the Limo Ride, a $55 chef's tasting menu (six courses), or sample from the raw bar. Alternatively, order the free-range Uruguayan filet mignon or the carpaccio of beef on a bed of arugula with truffle vinaigrette and shaved Parmesan. The lounge serves a bar menu until midnight on Fridays and Saturdays. Specialty drinks include a tiramisu martini (Godiva chocolate liqueur, crème de cacao, Frangelico) and a Cosmo-piphany, a variation on the cosmopolitan made with mango juice.
Open daily 5:30 to 10:30 pm.
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