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California restaurants

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Zuni Café, San Francisco, California

Officially, the food's called Mediterranean, but the menu of burgers, raw oysters, and Caesar salad is pure California. Opened over two decades ago by...more

see the San Francisco guide
Editors' Pick
Zin American Wine Bistro, Palm Springs, California

This storefront bistro, named after the popular grape, is a real find on fast-food-heavy Palm Canyon Drive. Belgian chef Nicolas Klontz turns out exceedingly...more

see the Palm Springs guide
Editors' Pick
Zazu Restaurant & Farm, Santa Rosa, California

Husband-and-wife team John Stewart and Duskie Estes have created a little Shangri-la in western County Sonoma with their country-style Italian roadhouse. In the...more

see the Napa + Sonoma guide
Editors' Pick
Yank Sing, San Francisco, California

One of the city's best dim sum parlors is neither in Chinatown nor the Richmond District but rather in SoMa's unlikely and soulless Rincon Center. Run by the...more

see the San Francisco guide
Editors' Pick
Wine Cask, Santa Barbara, California

On the historic El Paseo courtyard, the Wine Cask occupies part of an early-20th-century building that was once home to the De la Guerras, descendants of the...more

see the Santa Barbara guide
Editors' Pick
Hotel Photo
Whisknladle, San Diego, California

From cured salamis and hand-cut pastas to churned ice cream and fresh-fruit cocktails, just about everything at this laid-back star of La Jolla's dining scene...more

see the San Diego guide
Editors' Pick
Umami Burger, Los Angeles, California

The first time I went to Umami Burger it was six weeks old, which is irritating because that meant I had lost five weeks and six days of eating at L.A.'s newest...more

see the Los Angeles guide
Editors' Pick
Tyler's Burgers, Palm Springs, California

A welcome alternative to the country club fare served at many desert dining destinations, this popular burger joint dishes up the best patties in town, if not...more

see the Palm Springs guide
Editors' Pick
Trattoria Mollie, Montecito, California

The Ethiopian born, Rome-trained Mollie Ahlstrand earned her cooking stripes at Arturo's, a favorite of the late Pope John Paul II's. Now she's...more

see the Santa Barbara guide
Editors' Pick
Town Hall, San Francisco, California

The menu at Town Hall is a lively mix that chef-owners Mitchell and Steven Rosenthal, the brothers behind the stoves at Postrio, call "New Orleans meets New...more

see the San Francisco guide
Editors' Pick
Results 1-10 of 138  |   1 2 3 4 5 ... 14 next
Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.

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