This Italian love child of Mario Batali and Nancy Silverton is just what you'd expect a duo of star chefs to dish up: dazzling, ambitious, and perhaps a wee bit...more
The always-packed Opal is known for its eclectic world-influenced cuisine and extensive wine list, with 300 vintages and 30 wines served by the glass. The bar...more
Call ahead to this artisanal food shop for a gourmet box lunch, complete with focaccia sandwich (choose from ten varieties); pasta salad; olive-and-cornichon...more
Wildly popular Nopa draws the city's youthful bon vivants for its rustic-urban cooking and inventive cocktails. The kitchen sources the best of northern...more
Perched 800 feet above the Pacific on a spectacular promontory (once ownedat separate timesby Orson Welles and Rita Hayworth), this place has been a...more
Inventive upmarket twists on pub grub are the hallmark of this downtown gastropub. Deviled eggs get dressed up with pink salt and artichoke mousse, popcorn is...more
Hollywood history infuses every red leather booth and surly waiter at this old-time steak house. Catering to all walks of celebrity life since 1919, it still...more
Formerly the Monterey firehouse, Montrio is the sexiest dining room on the peninsula, with cool metal sculptures, high ceilings, and a good-looking crowd of bon...more
Located in one of Japantown's quirky malls, Mifune draws crowds not for its decor—red and black Formica tables are about the extent of it—but for...more
In 2010, chef Michael Mina moved his namesake restaurant from the St. Francis hotel to the Financial District space formerly occupied by Aqua, the eatery where...more
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