St. Helena , California
Concierge.com's insider take:
When you've had it with elaborate meals, go for the comfort food at Market in Napa Valley. The diverse New American menu changes according to the availability of seasonal produce, but a dish like buttermilk fried chicken and fried green tomatoes with spicy romesco sauce is a good example of what you'll have to look forward to. Portions are huge, yet light eaters can still do well with seasonal soups like corn chowder or chilled cucumber, and a big selection of composed salads, including a seasonal watermelon and heirloom tomato salad with arugula, fennel, and spicy almonds. The building dates back to the 19th century, with rough rock walls complemented by leather banquettes, white tablecloths, and a gorgeous vintage back bar from the ballroom of the Palace Hotel in San Francisco. The bartender muddles cocktails to order, and the wine list includes many remarkably well-priced bottles—the markup never exceeds $14. Best of all, you won't break the bank on your meal, either: Every entree costs less than $20.
Open daily 10:30 am to 11 pm.
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