For those who like their comfort food with a creative twist, chef Paul MacNish dishes up contemporary Australian fare in this upscale hotel restaurant, located...more
A couple of Sachi's owners came from Sushi Village, an iconic restaurant in the heart of Whistler. But since Sushi Village has become such a ridiculous...more
Located in a scuzzy back alley in Gastown, Salt Tasting Room is an unlikely destination on Vancouver's culinary map. But this wine bar is a popular spot with...more
The place to be at the Sandbar, a boisterous 300-seat Granville Island seafood spot, is the rooftop patio. Literally tucked beneath the Granville Bridge, it has...more
This, Canada's oldest deli, is Montréal's answer to Katz's, and just as essential a stop. Whereas the New York joint serves pastrami, this place on "The...more
Set in a refurbished Victorian row house, Southern Accent serves hearty Cajun, Creole, and soul food. Visit on Thursdays between 8 and 10 in order to stomp your...more
The secluded Overlander Mountain Lodge is a 30-minute drive from Jasper, but the homey log cabinlike setting, panoramic views of the Rockies, and an...more
This tiny tapas joint, in the out-of-the-way Villeray neighborhood, is a food-lover's dream—the place where locals bring out-of-town friends to impress...more
When it comes to classic European pastry chefs, Vancouver's got some of the best. Thierry Busset, an accommodating Frenchman, led the pastry programs at CinCin...more
If the weather isn't cooperating, duck inside this slightly scrunched space within Old Port's Le Priori hotel; in summer, ask instead for a seat in the...more
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