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Moguls Coffee House, Whistler, British Columbia

Just four hours north of Seattle, Whistler Village suffers two Starbucks within a five-minute walk of each other. Blessedly, it still has room for a community...more

see the Whistler guide
Editors' Pick
Melissa's, Banff, Alberta

For rib-sticking chow, Melissa's is a local favorite and venerated landmark (its Tudor exterior and wood interior, dating to 1928, qualify it as a Banff...more

Editors' Pick
Markets, Montréal, Québec

Montréal's two main open-air markets—filled with local products and seasonal produce, from crisp fiddleheads to heirloom tomatoes to cured...more

see the Montréal guide
Editors' Pick
Hotel Photo
Market by Jean-Georges, Vancouver, British Columbia

The prices have crept up since Jean Georges Vongerichten first opened Market at the Shangri-La Hotel in 2009. Chefs come and go, but one of Jean Georges'...more

see the Vancouver guide
Editors' Pick
Lizard Creek, Fernie, British Columbia

Set inside the Lizard Creek Lodge, this is one of Fernie's fanciest restaurants, serving such creations as pan-seared venison with scallops in a red...more

see the Fernie Alpine Resort guide
Editors' Pick
Lift Bar & Grill, Vancouver, British Columbia

Set right on the downtown seawall, super-modern Lift has the best views in the city through its enormous walls of glass (which prop open like French doors in...more

see the Vancouver guide
Editors' Pick
Leméac, Montréal, Québec

Montréal's Outremont neighborhood is full of French expats, so it's no surprise that it's also home to one of the city's best bistros. Located among the...more

see the Montréal guide
Editors' Pick
Legendary Noodle House, Vancouver, British Columbia

Okay, "legendary" may be pushing it a bit, but the huge, cheap bowls of steaming noodles at this cozy Chinese hole-in-the-wall in the West End are more than a...more

see the Vancouver guide
Editors' Pick
Lee, Toronto, Ontario

Susur Lee easily ranks as Toronto's biggest celebrity chef, and some locals grumble that he has been distracted by his growing name and stateside ventures. But...more

see the Toronto guide
Editors' Pick
Le Charbon Steakhouse, Québec City, Québec

If you crave a big hunk of grilled protein, this is your restaurant, where seafood and steaks are cooked over maple charcoal. The excellent meat (the restaurant...more

see the Québec City guide
Editors' Pick
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Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.

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