Capri Town , Capri
Tel: 39 081 837 6718
Concierge.com's insider take:
It's a little out of the way, just off the path that leads to the Arco Naturale, but this place is well worth scouting out for its well-priced gourmet spin on the cuisine of the Bay of Naples. Try top-notch dishes such as scialatielli (homemade pasta twists) in a clam-and-pumpkin sauce or pezzogna (a member of the bream family found only in these waters) either baked or poached all'acqua pazza (in a court bouillon of fresh tomatoes, white wine, onions, and parsley). The owner long ago sold off part of his huge wine cellar to the Capri Palace hotel, but there's enough left to keep the rest of us happy.
Closed Wednesdays and mid-September through February.
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