San Miguel , Cozumel
Tel: 52 987 872 0958
Concierge.com's insider take:
Dependably interesting regional Mexican cuisine keeps La Choza filled with first-timers seeking safe experimentation. The open-air building with its towering palapa-style roof feels like an oversized shack (choza is Spanish for "hut"), albeit one where tables are covered with bright cloths and Talavera dishes. Traditional standouts include shrimp-stuffed poblano chiles, chicken in roasted pepper sauce, tortilla soup (their Sunday specialty), and the only-occasionally-available cochinita pibil (spicy marinated pork baked in banana leaves). The margaritas are also excellent, and the weird-sounding chilled avocado pie is actually delicious.
Open daily 7 am to 10:30 pm.
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