Tel: 61 74 055 3000
Concierge.com's insider take:
Angsana Spa Resort's signature restaurant dishes up wonderful Asian-inspired seafood; our favorite choice is the macadamia-crusted soft shell crab with banana blossom, pomelo, and water chestnuts. If you're all fished out, there are also meat dishes, like the consummately local smoked trio of crocodile, kangaroo, and emu with wattle-seed damper (an Australian bush bread) and mango-mint salsa. The wine list is extensive, and the setting romantic: Candlelit tables sit just feet from the shore, flanked by flaming torches and coconut palms.
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