Tel: 61 74 940 1234
Concierge.com's insider take:
Surrounded by Asian art and artifacts (including a beatific Buddha statue and 18th-century screens), diners here enjoy high-end fusion cuisine and views over Japanese gardens. The eclectic menu includes dishes from China, Malaysia, Thailand, and Japan: wok-fried tiger prawns, mud crab or Australian rock lobster with chiles, ginger, and shallots; delicately roasted duck in plum sauce with Asian greens; and barramundi with aromatic spices. The discreet waitstaff blends into the Zen environs—except when you need something.
Dinner only; call ahead for reservations.
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