Current Time


user posts + reviews

  • Font Size:  A A A
‹ Previous | Next ›
Great food

Posted on: August 20, 2009 at 6:58PM

By Guest

I traveled to Greece islands and Bulgarian mountains in the spring, and loved the food. You must try yogurt from sheep's milk and the salad with tomatoes, cucumbers, olives and feta cheese. As well as the ritual that goes with Greek taverna music - breaking plates while dancing sirtaki. Remember "Zorba the Greek"

See All Member Reviews see more information, plus our editorial review ›
‹ Previous | Next ›