India

More than a decade ago, Mrs. Martin started cooking for local taxi drivers who needed to pass the time while waiting for foreign clients who were eating at more...more

In a city where most of the best restaurants are contained within hotels, it's a treat to experience a stand-alone establishment with as enchanting surroundings...more

Fashioned after a seaside bungalow on India's palm-fringed southwest coast, the Konkan Café is the Taj President hotel's tribute to the coconut-rich cuisine of...more

Khyber has a Northwest Frontier feel: Its low, beamed ceiling is intended to evoke a haveli, a mansion typical of that part of the country. Paintings by some of...more

Giant skewers stacked with meat, chicken, and fish line the walls of this immaculately clean open kitchen in the Sheraton. Chefs deftly slide the well-rubbed...more

Hidden away down a narrow passage, this renowned institution has been trading since 1913 and still serves the best grilled meat in town, the chicken tikka being...more

This upscale restaurant has linen-clothed tables, maroon banquettes, and mirrored pillars. The cuisine is northern Indian—but updated, so that it's...more

A secret of Udaipur dining is that it's not essential to have a view from the incredible Taj Lake Palace, situated inside the lake, but to have one of it....more

Angelina Jolie and Brad Pitt dined at this, Mumbai's best stand-alone restaurant, following in the footsteps of slain Wall Street Journal journalist Danny...more

You'd be forgiven for thinking that Handi was just a sidestreet kebab stand from the humble grill that marks its entrance. Venture inside and you'll find a...more