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Right in the center of Ubud, Ary's is kitty-corner to Ubud Palace and directly across the street from the rehearsal hall of the court gamelan—the...more
see the Bali guideYou may not have come to Bali for high tea, but after a stop at Biku, you just might build your day around it. Run by members of the royal family of Ubud, the...more
see the Bali guideSet on a steep bluff surrounded by rice fields and overlooking an oxbow bend on the Campuan River, this relaxed international restaurant has a spacious terrace...more
see the Bali guideSince it opened in 2000, this classy contemporary Australian restaurant has maintained its status as the island's most glamorous. Its wide beachfront...more
see the Bali guide
In 2010, French restaurateurs Said Alem and Doudou Tourneville, the duo behind the legendary Kafe Warisan, opened Métis at the top of Jalan Petitenget. It...more
see the Bali guideThe brainchild of Chris Salans, an American chef who studied in France and honed his skills at (among others) the legendary French Laundry, Mozaic has the...more
see the Bali guide
A leisurely lunch at Sardine feels like a visit to a farmhouse in Tuscany, except that there are rice fields outside instead of olive orchards. The menu is...more
see the Bali guide
Sarong serves up a culinary rarity: a pan-Asian menu where authentic Indian, Chinese, Thai, and Indonesian cuisines peacefully coexist. Vividly flavorful...more
see the Bali guideThis relaxed, chic, inexpensive restaurant has long been Bali's best choice for traditional Italian cooking—so the fact that it's stayed off the radar of...more
see the Bali guideThis traditional café, or warung, serves authentic Indonesian cooking in a canopy-shaded garden of orchids and flowering trees. At lunchtime, locals,...more
see the Bali guide
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