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restaurants
3950 Las Vegas Boulevard South
Las Vegas , Nevada
89109
Tel: 702 632 9364
Concierge.com's insider take:
Mandalay Bay's house-of-all-things-burger is a build-your-own enterprise by chef Hubert Keller of Fleur de Lys. Pick a patty (lamb, turkey, veggie, or three breeds of beef), a bun (sesame, onion, whole wheat, ciabatta, or plain old white), any of eight cheeses and four bacons, and toppings that range from fried egg to foie gras to salmon to pesto. One of the meatless options is the Vegas Vegan, with slow-roasted eggplant, sautéed peppers, grilled tomatoes, and zucchini between two portobello mushroom caps (it's soaked in olive oil, though). The gorging doesn't end there: The dessert burger includes a quarter-inch patty of chocolate ganache and sweet toppings layered between hole-less glazed doughnuts. Oy.
Open Sundays through Thursdays 10:30 am to 11 pm, Fridays and Saturdays 10 am to 1 am.
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