Las Vegas restaurants
Restaurants in Las Vegas create a delicious dilemma: Now that virtually every resort on the Las Vegas Strip resort has hired a bevy of celebrity chefs to run its high-style joints, how do you choose? First of all, keep in mind that many of the famous chefs are almost never actually manning the ovens in Las Vegasmeaning you're paying top prices for food and service that are good, but not spectacular. (Though prices at the fine dining palaces remain stratospheric, some are now offering reduced-price menuseven Joël Robuchon has introduced a $89-per-person option, a third the price of his degustation.) The Las Vegas restaurants listed herenot all of them big-name splurge spots, by the wayhit the desired high marks, usually with the amped-up flair you'd expect, too. There are enough of them to claim fairly that Las Vegas has become a dining destination, vying for the same culinary attention as New York and Paris.