New Orleans , Louisiana
Tel: 504 482 3047
Concierge.com's insider take:
This twice-reborn Mid-City barroom is a testament to the staying power of New Orleans's po'boy culture. You'll find pitch-perfect examples here of the city's classic sandwich: generous lengths of crisp-crusted French bread overstuffed with handfuls of tender fried oysters and layers of locally cured ham, roast beef, or crunchy hot sausage patties seared on the grill and oozing just the right amount of spicy red grease. After bringing this century-old neighborhood landmark back from the brink of extinction in 2003, owner Jay Nix rebounded from Katrina-related flood damage without missing a beat. On Thursday nights, the Parkway serves up a gumbo of local New Orleans music with live zydeco, gypsy blues, and jazz.
Open for lunch and dinner. Closed Tuesdays.