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Paris_DB_NOV_2010
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Chef François Pasteau's market-based, creative cuisine served in a neighborhood-style setting was revolutionary for the mid-1990s. Now it has become the... more
Editor's Pick
When it opened in 1977, the intention of this inside-out modern art museum—the staircases and pipes are famously exposed on its exterior—was to... more
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Dubbed the "Picasso of Pastries," Pierre Hermé has a virtual kingdom of dessert-related entreprises, including three boutiques in Paris, a sideline in... more
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They did not invent the macaron, but they may have perfected it—which is why Sofia Coppola had all the sweet treats for her film Marie Antoinette... more
Editor's Pick
This rooftop eatery with wraparound views might just be the best thing about Jean Nouvel's $350 million Musée du Quai Branly. The restaurant's name... more
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Long a working-class neighborhood with an edge, the Canal St-Martin is the latest quartier to be reinvented by artists and young bohemians. Built in the early... more
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Only in Paris could the world's single largest collection of Monet paintings (along with works by Pissarro, Sisley, and Renoir) be overshadowed by other... more
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There is magic in the sycamore-lined Tuileries garden between the Champs-Élysées and the Louvre. Named for the roofing-tile factory that once... more
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Formerly the executive chef of Les Ambassadeurs, Christian Constant has spun his well-earned celebrity into a mini empire of four restaurants, located... more
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With his 1990s hit restaurant, the far-flung La Régalade, Yves Camdeborde was credited with reinventing the Parisian bistro. Now the cult chef presides... more
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L'art de vivre was practically invented in France, so it's not surprising the country has some of the best, and best-known, lifestyle stores. Colette is an ad... more
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One of Paris's most appealing nightspots, this live music venue hosts crowded dance parties and books international rock and pop groups and up-and-coming local... more
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