Beautiful views over flower-filled terraces to Eduardo VII park from this restaurant in the Four Seasons make the lavish lunch buffet here extra-delightful. At...more
This modern take on a tasca (a traditional Portuguese tavern) on a corner in the residential Campo de Ourique neighborhood has typical large windows overlooking...more
In the unlikely surroundings of a grand Baroque dining room, José Avillez has injected a little levity into some of the old classics of Portuguese cuisine...more
For authentic, delicious, inexpensive fun in the Bairro Alto, come to the locals' favorite. Simple grilled fish with garlic and lemon or rabbit with clams are...more
Here's a beachside restaurant with a difference. This cube of glass and steel, elegantly poised above the sand and rocks, offers shelter from the Atlantic wind...more
Located on the top floor of the Albergaria Miradouro, a 30-room hotel in a residential neighborhood near the heart of town, Portucale serves excellent food in...more
Yet another co-owner of Bico do Sapato (there are four) is Fernando Fernandes. A restaurateur with his finger firmly on Lisbon's pulse, he also owns this place,...more
Fun features highly at Manifesto in the Santos district, where fêted chef Luis Baena brings back culinary classics from his worldwide travels and presents...more
Two of Portugal's heavyweights, designer Miguel Câncio Martins and acclaimed chef Miguel de Castro e Silva, joined forces to open Largo in 2009. The...more
Another dockside converted industrial space, Kais's dramatic interior was designed by Maria Jose Salavisa. He kept the 19th-century tram warehouse's high...more
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