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restaurants
741 West Washington Street
San Diego , California
Tel: 619 260 0033
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San Diego , California
Tel: 619 260 0033
Concierge.com's insider take:
The gloriously named Amiko Gubbins's insistence on cooking only what may be found on the globe's 33rd parallel is no empty conceit—it makes for fun and varied menus. There may be a Moroccan b'steeya (a spiced phyllo pie of chicken ground with saffron, nuts, and raisins, here finished with not just powdered sugar but also house-made preserved lemons), mussels steamed in tamarind-ginger broth, or an appetizer of ahi poke with Asian pear, mango, and wasabi dressing. The high-ceilinged minimalist place is a bit out of the way in Mission Hills, but consensus says: vaut le detour.
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