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restaurants
San Francisco , California
94110
Tel: 415 252 0918
Concierge.com's insider take:
At the end of 2004 Martin Castillo moved his tiny family-run Peruvian restaurant from the Mission to a new split-level dining room decked in lime and tangerine on Valencia Street. Happily, the convivial atmosphere and great food remain the same. The menu features fresh ceviches; flaky empanadas with beef, eggs, and raisins; and parihuela, a traditional Peruvian fish soup. The wine list has also increased in size, along with the number of fans of Castillo's cooking—that there are now more seats hasn't made it any easier to get a reservation.
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