When he opened The Chip in the heart of the West End way back in 1971, the late Ronnie Clydesdale was one of the earliest chefs to realize that boosting...more
You wouldn't know it from the unassuming basement entrance, but this cafe and deli serves up an excellent meal—and a reasonably priced one, at that. Fair...more
The Valvona & Crolla delicatessen (19 Elm Row) is a foodies' haven. So too is this Deco-glam restaurant, opened in fall 2004 to celebrate the deli's 70th...more
The West Bank is about as close as the city gets to a gastropub, and it has been causing a stir since opening in the summer of 2006. Like the clientele—a...more
With its atmospheric oak-paneled main dining room and airy converted courtyard (known as the Secret Garden), dinner at this 16th-century building near the...more
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