Tel: 41 81 833 6355
Concierge.com's insider take:
Mathis is a collection of lunch-only restaurants owned and run by St. Moritz's celebrity chef, Reto Mathis. They range from a snowboarders' refueling station with hot dogs and wok specials, to the unique La Marmite which claims to sell more caviar and truffles than any other restaurant in the world during the February high season (although you wouldn't know it from the exterior, a garish yellow-painted concrete building adjoining the lift station.) Book well in advance for La Marmite.
Open daily 8 am to 4 pm, December through April.
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