Hanselmann has been a fixture at the center of Dorf for what feels like forever. It's more of an après-ski café than a restaurant, with...more
El Paradiso restaurant has been entirely refurbished in lavish style with candelabra on the open-air bar, sheepskin-covered benches, and a montage of magnums of...more
A satellite of the Badrutt's Palace Hotel complex, Chesa Veglia is a 1658 chalet farmhouse hideaway a few minutes' stroll from the central behemoth. It consists...more
An only-in-Zurich (okay, and also in Basel) experience: eating in the dark. Really, really dark. Pitch black. This isn't all gimmick; it's to enable...more
In hip Zurich West is this half-designer, half-homey, all-Swiss new institution—a kind of mega-Pain Quotidien serving beer instead of soup. The name means...more
This mountain hut restaurant is stuffed with cowbells, antlers, and other assorted alpine antiques. Dorigo, the charismatic owner, is on hand to tell wildly...more
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