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Toronto restaurants

For many years, Toronto's British working-class roots translated into a true paucity of good restaurants. That all began to change in the latter half of the last century, when Canada opened its doors to millions of immigrants from all over the world. Almost overnight, the city's streets became home to every different kind of cuisine imaginable: Korean, Chinese, Laotian, West Indian, East Indian—you name it. These days, it's hard to find a commercial city block that doesn't have some kind of ethnic food on offer. The high-end restaurant scene is similarly lively, where ultracreative fusion techniques have become de rigueur. If there's a defining trend of late, it's toward locally sourced ingredients. Thanks to the close proximity of the Niagara wine region, not to mention millions of acres of farmland, the eating and drinking options have never been better.

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Southern Accent, Toronto

Set in a refurbished Victorian row house, Southern Accent serves hearty Cajun, Creole, and soul food. Visit on Thursdays between 8 and 10 in order to stomp your...more

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Nota Bene, Toronto

Nota Bene counters its location on the edge of Toronto's very funky Queen Street neighborhood with a coolly composed, whitewashed dining room hung with bright,...more

Editors' Pick
Lee, Toronto

Susur Lee easily ranks as Toronto's biggest celebrity chef, and some locals grumble that he has been distracted by his growing name and stateside ventures. But...more

Editors' Pick
Jamie Kennedy Gardiner, Toronto

Even if antique plates aren't your thing, there's a very good reason to pay a visit to the Gardiner Museum of Ceramic Art—namely, the restaurant. The open...more

Editors' Pick
Eigensinn Farm, Toronto

Once upon a time, chef Michael Stadtlander was the hottest, It-est, most highly praised chef in Toronto. Then, he and his wife packed up and moved to a farm an...more

Editors' Pick
Canoe, Toronto

If the name brings to mind a woodsy interior with lumberjack tchotchkes, think again. This much-loved haven of refined dining is situated on the 54th floor of...more

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C5, Toronto

Daniel Libeskind's angular glass-and-metal addition to the Royal Ontario Museum may be filled with dinosaur skeletons and stuffed birds, but the fifth floor is...more

Editors' Pick
Results 1-7 of 7
Information may have changed since date of publication. Please confirm details with individual establishments before planning your trip.

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