Turks + Caicos restaurants
Much of the dining in Turks & Caicos is done in hotels, whose offerings range from barefoot grills to haute French cuisine—sans the pretense. The relaxed atmosphere pervading the islands is amplified by the copious amounts of rum punch and tropical-fruit cocktails. But don't let the alcohol blur your vision when it comes to reading menus. Food is so expensive that it's not just the scintillating conversation but the bargain $12.95 price that brings the crowds to chicken or ribs night at Provo's Tiki Hut.