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restaurants
U.S. Virgin Islands restaurants
The laidback pace of island life extends to the restaurant scene, where the resort casual-clad diners feast on Caribbean favorites such as conch fritters and johnnycakes (deep-fried biscuits). Prime dinner hours are 6-8 pm, and reservations usually aren't necessary. However, it's a good idea to call ahead at more upscale restaurants where formal dining meets formal attire.
Caffeine fiends previously found it hard to get a fix on St. Thomas. Enter the Barefoot Buddha. Though its motto is "Hang Zen," you'll be doing more fueling up...more
After a morning scouting the shops of Charlotte Amalie, stop for lunch at this cozy restaurant, where the exposed brick walls and planked ceilings hint at the...more
Adjacent to Green Cay Marina, this nautically inspired restaurant caters to the yachties that dock their boats just outside. But it's popular with landlubbers...more
What do you get when you mix a buzz that's worthy of South Beach, the culinary prowess of New York, and the serenity of the Virgin Islands? This sexy,...more
No jacket is required for dinner at Iggie's Beach Bar on Bolongo Bay. In fact, even flip flops are optional among the picnic tables in the sand and twinkle...more
For inventive fare in a charming setting, reserve a table in the leafy courtyard of this historic cottage (built in 1762). Waiters pull trays of warm, fragrant...more
Lotus has gained a reputation for experimental fare in a setting that seems more akin to the island of Manhattan than the island of St. Thomas. The sister of...more
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