This restaurant becomes celeb central when the festival kicks off, but Chef Michael LeClerc makes tasty fusion seafood year-round. He's known for his devotion...more
Among Park City's ski resorts, Deer Valley is known to have the best dining, but chef Joe Trevino of the Canyons' restaurant is attempting to shift the balance....more
With all due respect to vegans, the spareribs at Chimayo—glazed with caramelized pineapples and chipotle peppers, and served with a warm corn slaw, ancho...more
This Mexican food joint sits in a nondescript strip mall, but the location has two bonuses: First, you'll actually meet a legendary but rarely sighted Park City...more
Glitretind (say that fast five times in a row) is Park City's culinary totem: It has the most imaginative fare around, and visitors vie for seats, so make...more
Somewhere between the stuffiness of some Sundance hangouts and the authentic Mexican fare you can find in Park City strip malls is Purple Sage, whose intimate...more
Trust us on this one. Yes, it's seafood served way up in the mountains, and yes, it's a buffet, but this is like no other seafood buffet you've tried (or...more
In its mining heyday, Park City was a bawdy, decadent, and exotic place, filled with prospectors and the people who serviced them. When you climb up from Main...more
Owned by Robert Redford's Sundance Corporation, Zoom offers arguably healthier fare, made of fresher ingredients, than any of its Main Street competitors....more
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