Tel: 48 22 551 1828
Concierge.com's insider take:
A bright corner of the otherwise forbidding Royal Meridien Bristol hotel, this bistro features lots of light, a tile floor, and checkered graphics on the walls. It also serves a pleasant alternative to the heavy fare and fusion cuisine that dominate the rest of the city. Try the fisherman's salad, poached salmon and whitefish topped by a light lobster mayonnaise on a bed of fresh greens, or the goose carpaccio, served with Parmesan cheese, capers, and lemon. Outside the high windows, the views are of a park on one side and a Soviet-looking travel agency on the other, giving the place a John Le Carré flavor in spite of the pleasantness inside.
Open daily 8 am to 9 pm.
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